I featured kebabs 2 posts ago and guess what. I'M STILL ON A KEBAB KICK!
You might recall that I mentioned pork kebabs being on this weekend's menu. We cubed a pork tenderloin purchased from Trader Joe's, which was very kind to our pocketbook.
Pictured here are the skewers before the flame. We devoured every last morsel.
Pictured here are the skewers before the flame. We devoured every last morsel.
Kebab-bab-babbing along...
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