Rarely are my food adventures visually unexciting. That's part of the fun, isn't it? Even at home, dining by myself, I endeavor to keep things interesting. I always know when it's time for some Me-TLC.
Thai Food has been a recurring theme lately. Also, appetizers served in lettuce wraps have been ultra satisfying.
Salads have taken on new meaning by adding a fried egg. This adds a new dimension, and I find that different dressings transform each dining experience.
Any bunless burger is fun, but I find this Swiss and Mushroom burger to be delectable!
When it's time to Thai one on, does it get prettier than this?
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